Updated: Jan 14, 2021
Try out this very Nutty (homemade) Granola to kick start your day with a sustainable boost . 💚😋🌱
By Cally Howarth
1-2 cups of mixed nuts. I used cashews, walnuts, brazils and hazlenuts.
1 cup mixed seeds. I used linseeds(flax), pumpkin, sunflower, chia, hemp.
1/2 cup dried fruit. I used apricots, raisins, cranberries.
1-2 cups of fillers. I used oats, bit of muesli and puffed rice.
Coconut Oil or other oil of your preference
3-4 tsp of cinnamon
1 Tbsp f agave/ maple syrup / honey
Chop the nuts so that they are smaller but not to a powder as they will lose their crunch.
Put the nuts and filler in a large roasting tin with 2 Tbsp coconut oil (or any other oil), 3-4 tsp cinnamon and 1 Tbsp agave or maple syrup.
Bake at 170c for 15 minutes.
Add the dried fruit and seeds,
give it a good stir and bake for another 10 minutes.
Turn the oven off and leave it in the oven until cool
... If you can't wait:
Eat it hot -equally delicious, can add Alpro (coconut or other) yoghurt and some fresh and /or frozen fruit.